DGREENWOOD Recipe Reviews (Pg. 2) - Allrecipes.com (1268734)

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Chimichurri Sauce

Reviewed: Jan. 4, 2013
I enjoy this sauce on steak tips and flank steak and have only made the parsley version but will try someday with cilantro as well.
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Chef John's Ham and Potato Soup

Reviewed: Jan. 4, 2013
Followed recipe and overall hubby and I enjoyed it. I did not use any hot sauce/spice this time but may try it in the future. Will make again.
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Easy Cheesy Tuna Casserole

Reviewed: Jan. 4, 2013
I made this pretty much as is and while I liked the texture and creaminess of it, I did not like the mushroom soup taste that I got from it. We would prefer a milder taste in our house so Ill try again but will use cream of chicken soup next time.
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Pork Chops for the Slow Cooker

Reviewed: Nov. 28, 2012
Not really for us, taste just wasn't as good as others we have tried.
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Asian Beef Skewers

Reviewed: Jun. 27, 2012
I used the marinade as is on Sirloin steak tips as my grocer did not have any flank steak this week and we were pleased with the taste. The marinade was not difficult and I let it set 24 hours and it was not over powering either. Will make again.
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1 user found this review helpful

Pesto Chicken Florentine

Reviewed: Apr. 29, 2012
This was a good easy recipe to prepare that had good flavors.
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2 users found this review helpful

Baked Pork Chops I

Reviewed: Apr. 29, 2012
We liked these but we do not bake with the gravy but rather just use it as a sauce at the end. This leaves the chops a little crispier which is what we preferred. The flavors of everything is good as is for us.
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4 users found this review helpful

Feta and Bacon Stuffed Chicken with Onion Mashed Potatoes

Reviewed: Apr. 29, 2012
Good flavor and pretty easy to make. I did not make the mashed potatoes with this recipe but the chicken was very good.
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2 users found this review helpful

Easy Slow Cooker Meatballs

Reviewed: Apr. 29, 2012
Good easy way to make meatballs and the leftovers were used in meatball subs!!!
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3 users found this review helpful

Marinated Flank Steak

Reviewed: Apr. 29, 2012
A decent easy marinade. This is a good version for when you don't want a marinade whose flavors are too strong. It is a good subtle flavor that adds to the meat rather than becomes the flavor of the meat as with some other stronger marinades.
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5 users found this review helpful

Simple Sweet and Spicy Chicken Wraps

Reviewed: Apr. 29, 2012
Really good and pretty easy to make.
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2 users found this review helpful

Beer Batter Fish Made Great

Reviewed: Mar. 10, 2012
This wasn't the type of beer batter that I had expected because it was quite thin. The taste was pretty good though so I may try it again and make it thicker, not sure but it just didn't work as is for us
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2 users found this review helpful

Poblano Chicken Enchilada Casserole

Reviewed: Mar. 2, 2012
Sorry but we didn't like it. Not sure why but the flavor was not there for us. I did make the recipe as written but it just didn't taste that good for us.
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Sourdough Chipotle Chicken Panini

Reviewed: Feb. 18, 2012
This was OK but needs a bit more flavor to make it great.
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Romantic Chicken with Artichokes and Mushrooms

Reviewed: Jan. 26, 2012
Added - This was pretty good. Mine seemed to be a little salty but I think I added salt where I should not have. Would make again.
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3 users found this review helpful

Bada Bing Bada Banged Potatoes

Reviewed: Jan. 26, 2012
These were OK but for me were too much work. It's just as easy to twice bake or mash them with the added seasonings and such.
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2 users found this review helpful

Tequila Shrimp

Reviewed: Jan. 5, 2012
This was OK but nothing special. There are many more recipes that we prefer but thanks for posting
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3 users found this review helpful

Mexican Lasagna Rollups

Reviewed: Dec. 29, 2011
These take a little work but hubby really likes the flavor so I have made them a few times but I have to plan them on days where I'm not crunched for time
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3 users found this review helpful

Dutch Apple Pie with Oatmeal Streusel

Reviewed: Dec. 16, 2011
Sorry but I did not like this. I gave it 2 stars because hubby said it wasn't bad but for the topping absolutely killed it. I should have realized when I saw the oatmeal ingredient that it would not be the nice crumb topping that I wanted. I would still encourage others to try it because the filling part tasted good and if you like the oatmeal topping you may like this as well. I will find a similar one with the crumb topping I prefer. Thanks
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3 users found this review helpful

Colleen's Slow Cooker Jambalaya

Reviewed: Dec. 8, 2011
I followed the directions but my chicken and sausage both seemed dry. I reviewed the recipe again and can't see anything that I missed. OH well, not everything is for everyone.
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3 users found this review helpful

Displaying results 21-40 (of 165) reviews
 
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