jadedgurl Recipe Reviews (Pg. 1) - Allrecipes.com (12681105)

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Grilled Peanut Butter and Banana Sandwich

Reviewed: May 18, 2014
This was surprisingly good. I fried in butter instead of cooking spray and drizzled some chocolate on top. The kids loved it. Next time I will make it as french toast.
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Peanut Butter Apple Dip

Reviewed: May 18, 2014
Easy to make and everyone loved it! Like others I did not use the full amount of sugar. I may add some vanilla next time. A keeper!
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Good Old Fashioned Pancakes

Reviewed: Mar. 31, 2014
Like most, I ran out of pancake mix and decided to give this a try. These were delicious! I followed suggestions by other reviewers and reduced the salt and I added vanilla. I also added more milk as we like thinner pancakes in our house. The kids loved them, I made some plain and some with blueberries. Thanks for a great recipe!
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Never Fail Biscuits

Reviewed: Nov. 29, 2013
I am biscuit challanged and it still worked for me! My kids told me they were the best! Thank you for a recipe that truly is never fail!
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moosegator approved mashed taters

Reviewed: Nov. 29, 2013
OMG...these are the best ever! We had them for Thanksgiving this year and they were a hit! I could not find elephant garlic so I used regular but that was the only change. A definite keeper, thanks for sharing!
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Balsamic Green Beans

Reviewed: Oct. 22, 2013
I was looking for a new way to make green beans and we loved this! If you love Balsamic vinegar, this dish is for you!
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Perfect Roasted Potatoes with Garlic and Onion

Reviewed: Oct. 22, 2013
They were perfect! Who knew the secret of salting after they were done for the perfect roasted potato? Thanks for sharing the secret and this wonderful recipe!
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Garlic Bread

Reviewed: Oct. 8, 2013
This was delicious!
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Costa del Sol Barbeque Sauce

Reviewed: Oct. 8, 2013
I admit I was a skeptic when I saw Red wine vinegar....no lemon? No mustard or worcestshire? I was wrong! This is the best and so easy to make! I followed this recipe to a T. This was finger lickin good and will be our go to from now on! Thanks for a wonderful recipe.
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Grilled Garlic Parmesan Zucchini

Reviewed: Sep. 18, 2013
We love zucchini and this was really good and very simple to make. We will make them again!
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Sharp Cheddar Cheese Spread

Reviewed: Sep. 18, 2013
I made this for a potluck at work. Very good. Next time I will use whipped cream cheese so it is more spreadable but definitely a keeper! It has a nice kick. Thanks for sharing.
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Fettuccine Alfredo

Reviewed: Sep. 2, 2013
We love alfredo in our house and this was awesome. Thank you for the tip on incorporating the egg! Just delicious!
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Spinach and Tortellini Salad

Reviewed: Aug. 3, 2013
We loved this! I used fresh baby spinich but that was the only change. Nice and light perfect for those days when you just want a light snack. This is a keeper.
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Family Style Tuna Casserole

Reviewed: Aug. 3, 2013
This was delicious! The only change I made was I used chicken instead of tuna. Next time I may double up on the sauce but that is just our preferance. We will be making this again for sure. Thanks for sharing!
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No Box Mac & Cheese

Reviewed: Jul. 28, 2013
This was delicious, and definetely a close second to the infamous blue box. The adults in my house loved it but my kids tolerated it, what do they know? Followed the recipe except I subbed ground nutmeg for fresh. Cheesy and creamy which is what you want from Mac and Cheese. This is a keeper, thanks for sharing!
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QUICK AND EASY LEMON LOAF

Reviewed: Jul. 22, 2013
This was wonderful! If you need your lemon fix this is the recipe for you. I will definetely make this again. Thanks for sharing.
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Wedding Gift Spaghetti Sauce

Reviewed: Jul. 14, 2013
Do yourself a favor and use the butter! I made a half batch of this because I was skeptical of the rosemary and the butter..I was wrong! This was wonderful! I was forced to use half of the meat for meatballs because of the family, but I fried them in butter to keep the same flavor profile. We will definitely make this again.
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Rich and Creamy Potatoes Au Gratin

Reviewed: Jul. 10, 2013
Calling all cheese lovers! Fantabulous!!! This was my first time tasting Gruyere cheese. I made sure I got Swiss and not domestic. It was so worth it!
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Banana Chocolate Chip Cake

Reviewed: Jul. 7, 2013
The flavor of this was really good. The kids gobbled it up..I think though that it would work better for me in muffin form so the kids can just grab their own. Watch the cooking time though, mine took closer to 40 minutes. Thanks for sharing.
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Swedish Cream with Summer Berries

Reviewed: Jul. 7, 2013
The flavor was good but it never really"set" for me. I think next time I may just use cool whip instead of the whipping cream as it came out more like thickened milk. Or maybe I will whip the cream first and not heat it. Definitly worth a second try.
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