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Chantal's New York Cheesecake

Reviewed: Dec. 26, 2012
I just tried this recipe for the holidays and it was a big hit! I only used 3 eggs and reduced the recipe accordingly. Also reduced the sugar as I used a blueberry sauce on top and figured it was plenty sweet!
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Brooke's Best Bombshell Brownies

Reviewed: Jan. 17, 2012
Amazing Brownies.. I did half the recipe (i did not want a whole tray of this temptation near me for a week) and I added 1/4 cup of milk as well as 1 teaspoon of baking powder (its true, the brownies come out with a flaky top!) and the milk I added was to water down a bit the thickness of the batter. I also checked the oven multiple times and reduced the temperature twice because the edges were getting a bit dark way too early. I only had them in there for 30 mins and fork came out with a bit of chocolate but you gotta remember that there are melted chocolate chips in there so its fine!
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