Gloria Recipe Reviews (Pg. 1) - Allrecipes.com (12674296)

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Caramel Shortbread Squares

Reviewed: Oct. 18, 2014
This was fabulous! I did put extra chocolate on the top; next time I will also add more caramel and put pecans in it. The only problem is that the shortbread base tends to crumble when eaten, but that is ok since it is soooo good.
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Creamy Chicken on Linguine

Reviewed: Sep. 22, 2014
This was very good. As per other suggestions, I doubled the sauce. Next time I will add some crumbled bacon and mushrooms. It would also be good using shrimp instead of chicken. This would be a great dish for company.
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Melt-in-Your-Mouth Slow Cooker Chicken

Reviewed: Sep. 6, 2014
This was so easy to make; husband said, "Really good!". My son devoured two servings. I did not add the Italian seasoning as it is too strong for me and I used wine instead of the vinegar. Next time I will add some chopped mushrooms. It is a keeper!
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Chocolate Chess Pie II

Reviewed: Jun. 17, 2014
This was easy to make and very good. I will make another tomorrow to give away--so I won't eat it myself!
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Harvey Ham Sandwiches

Reviewed: Feb. 6, 2014
This was absolutely delicious. The next time I go to a pitch-in, this is what I am taking. I was a little concerned that the amount of mustard would make too much bite, but not too worry. It was great!
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Easy Slow Cooker French Dip

Reviewed: Oct. 13, 2013
This was absolutely delicious and the dip was wonderful. I browned the meat before putting it in the crock pot and toasted the buns in a skillet with some butter and garlic salt. Add choice of sliced cheese before serving. No need to look for another recipe. Gloria
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Barbecued Beef

Reviewed: Mar. 1, 2013
To prevent moisture from accumulating in a crock pot, fold four layers of paper towels and place under the lid. The towels will absorb excess moisture.
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