BAKERP Recipe Reviews (Pg. 1) - (1267423)

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Angel Biscuit Rolls

Reviewed: Feb. 4, 2003
These biscuits were easy and light. My friends raved about them as did my husband & kids. I substituted about 1 Cup of Whole Wheat flour to give it a little bit more texture and used Bread flour instead of all-purpose. Excellent recipe. Thanks.
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Irish Cream Truffle Fudge

Reviewed: Dec. 12, 2002
I liked this very much. My neighbor said it was the best fudge she ever tasted. I would cut back on the alcohol though to 3/4 C it was still a little too strong for me a day later.
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Classic Tiramisu

Reviewed: Dec. 11, 2002
Fabulous recipe! I will make this many more times. Rave reviews at a cocktail party served elegantly in a trifle dish. Next time I will only brush the cookies with the kahlua.
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Raspberry Mousse Cheesecake

Reviewed: Jun. 11, 2002
I just made this for a ladies tea and it was a huge success. I used a small 8" springform pan and used one package of neufchatel cheese instead of 2 full-leaded. Loved it!
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