Hephaestus Recipe Reviews (Pg. 1) - Allrecipes.com (12673651)

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Pork Liver Pudding

Reviewed: Feb. 22, 2011
Brilliant! I could not find allspice anywhere in Montenegro, so tried it with a mix of chilli and cinnamon - I forgot to buy milk (I never use cow snot normally) so used sour cream for the sauce: I will play with this recipe again, simple, quick and tasty! The onion is best blended, finer the better. Served with a beetroot chutney - spiced up! Yum yum!
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Roast Leg of Lamb with Rosemary

Reviewed: Feb. 4, 2011
Excellent flavour! For those who prefer a more meaty taste, use a leg of goat (actually - kid), the flavour is only a little stronger and the meat is low cholesterol. Another alternative is to use apricot juice in place of honey. The fruit acid cuts the greasyness of lamb - cooking slowly at low temp gives best results.
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