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Chicken Marsala Florentine

Reviewed: Jun. 11, 2014
Awesome - loved by all - even the 8yr old daughter. Easy to manipulate: had no sun dried toms so we didn't use. Used an open Cabernet instead of Marsala. Just guessed at amounts. No need to serve over pasta or rice - just as is is great! DELIC!
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Asian Ground Beef and Pepper Saute

Reviewed: Aug. 10, 2013
Excellent! I make it different every time substituting ingredients I have in fridge that day. More often than not, I leave out the vinegar altogether.
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Chicken and Apple Curry

Reviewed: Oct. 26, 2011
really good for how easy it was! my changes were: 2 chicken breasts, 1/2 of all other ingredients, 1 T. curry powder, about 1 T cornstarch. Cooked in a crock pot for 6 hours with minimal stirring. be sure the liquid covers chicken when starting in crock pot (I had to use 1 Cup coconut milk and 1/2 Cup broth)
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