melinda0205 Recipe Reviews (Pg. 1) - (12665854)

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Ultimate Lemon Cake

Reviewed: Mar. 11, 2012
I don't usually do reviews but I had to on the cake. I agree with several of the other reviews...this cake is way too dense. It has a very good lemon flavor. I think I will try it again with the suggestions of some of the other reviewers. I'll use 4 whole eggs instead of 8 yolks. I will also poke holes in it before pouring on the first glaze. As far as getting it out of the pan...I use a silicone bundt pan & have no issues whatsoever. I'm giving this recipe 3 stars for flavor alone.
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White Chocolate Amaretto Cake

Reviewed: May 6, 2011
This was the best cake I have EVER MADE!!! It was very moist. My husband is diabetic so I used sugar-free yellow cake mix, sugar-free pudding & splenda instead of sugar. I will definitely be making this one over & over & over & over! I also added a cup of white chocolate chips to the batter and I took the cake out of the pan as suggested by others.
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