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Southwestern-Flavored Ground Beef or Turkey for Tacos & Salad

Reviewed: May 6, 2010
Killer flavor comes from using your own spices to season this taco meat. I agree with other reviewers - it tastes much better than using a package mix chuck full of sodium. We decided we wanted the meat a little zippier so I added a tablespoon of Chipotle pepper (smoked jalapenos, dried & ground. comes in a jar). Added the cornmeal after simmering 5 min and voila - best taco salad meat ever!
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