Emeril LaWannabe Profile - Allrecipes.com (12664162)

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Emeril LaWannabe


Emeril LaWannabe
 
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Member Since: Feb. 2011
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Recipe Reviews 1 review
Shrimp and Asparagus
This is a Keeper!! I made a few changes - The recipe time to cook the shrimp seemed really long and shrimp get tough when overcooked. I marinated the shrimp in lemon pepper seasoning and added a generous handful to the egg noodles when cooking. I sauteed the garlic and mushrooms per the recipe and then added the raw asparagus. Stirred it and added 1/4 cup of white wine, covered it and steamed the asparagus for about 2 min. Took the cover off, added the butter, shrimp and lemon juice which I increased to about 1/4 cup. When the shrimp were pink I added the noodles, hit it with the parmesan and an extra sprinkle of lemon pepper. It rocked my family's world. Thanks Allrecipes for the inspiration. Next time I'm adding Scallops.

19 users found this review helpful
Reviewed On: Apr. 3, 2012
 
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