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Chicken Jalfrezi

Reviewed: Dec. 12, 2003
Thank you and your mother for this recipe. I especially liked the chicken cooked in tomotos and the aroma was fantastic. My boyfriend and I loved it and will definitely be making this again.
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1 user found this review helpful

Butter Flaky Pie Crust

Reviewed: Sep. 8, 2002
Easy and delicious. (Soft on the inside, crisp on the top.) Thank you!
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1 user found this review helpful

Florns' Chinese Steamed Fish

Reviewed: Sep. 3, 2002
Delicious. I skipped the tomatoes but the ginger aroma was heavenly. Very easy to make, i'll definitely make this again. Thanks!
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46 users found this review helpful

Best Big, Fat, Chewy Chocolate Chip Cookie

Reviewed: Aug. 22, 2002
I thought the cookies would flatten by the time they were baked but they pretty much stayed the same big size, which made my friends nervous. In addition, I had a hard time cooking it all the way through (1st batch, I cooked for 16 minutes and it was a little raw in the middle, the 2nd batch, I cooked for 17 minutes and it was no longer chewy.) Overall, the cookies were pretty good, but I'm going to use another recipe.
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2 users found this review helpful

Drunken Chicken

Reviewed: Jun. 23, 2002
I baked the chicken instead of grilling it, but the beer and simple seasonings worked great. You could fully taste the juicy chicken. I was weary of the beer but the beer only enhances the chicken taste. Yum.
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28 users found this review helpful

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