Mmmmm Profile - (12661861)

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Member Since: Feb. 2011
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Recipe Reviews 5 reviews
Fish Tacos
This recipe was flawless. The absolute best recipe I've tried on this site and I've been on here for years! I used Bud Lime for the beer batter. I also added lemon pepper to flour to dust the tilapia in before dipping in the beer batter. For the sauce, I did not have capers so I minced 1 tbsp of green olives. I used sour cream instead of yogurt. I used 1 tbsp dill pickle juice instead of dill weed. I also cut the cayenne to half of a teaspoon. It still had a lovely kick, but was not overpowering. I mixed the sauce with a prepackaged undressed coleslaw of cabbage and carrots. I put fish and coleslaw on corn tortillas garnished with a little cilantro. I served the fish tacos with homemade mango salsa and tortilla chips and black beans. My family went nuts over it. Will definitely be making this many, many times. Thanks for a great recipe! It was just like eating a phenomenal fish taco at the beach!

2 users found this review helpful
Reviewed On: Jun. 19, 2014
Butter Flaky Pie Crust
This recipe came out perfect with my homemade chicken pot pie! I even had to leave it wrapped in plastic wrap in the fridge for a couple of days before I could find the time to make the dish and it still came out flaky and wonderful! Whoever gave this one a bad review must have done something wrong. I wouldn't use this one for a sweet pie, but for a savory pie, you can't go wrong with this recipe. I used (small) cubed, frozen butter and ice water. Only had salted butter on hand so omitted the salt. Still came out perfect! Thanks :)

1 user found this review helpful
Reviewed On: Oct. 23, 2013
Best Ever Blueberry Cobbler
Oh my goodness, this is so good! I am a southern girl and have had every kind of cobbler imaginable. This is one of the best that I've ever tasted! I scaled down the recipe to a small corning dish (approx 3 servings). I'm grateful I did or I'd have went crazy and ate way too much. This is a fantastic recipe and I will be using it a lot this fall! I had to sub the O.J. for Trader Joe's blood orange italian soda (I didn't want to go to the store just for O.J.) I also put just a smidgeon of nutmeg in the crust (and I mean just a smidgeon.) Other than that followed this exactly. It came out perfection. Thank you for the great recipe!

1 user found this review helpful
Reviewed On: Aug. 2, 2012

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