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Slow Cooker Pork Chops

Reviewed: Jan. 27, 2008
Love this recipe...so easy and so flexible. I was searching for a slow cooker pork recipe that wasn't centered around over-saucing & over-seasoning with BBQ sauce or Mexi flavor. This is it! We cooked 2 chops for 4 hours with the kraut, mustard seeds, chopped onion, garlic, and peppercorns. My husbad is the cook of the house, but I try to take my turn...this was a pick that seemed easy to me. He was skeptical as to how good it would be. When we were ready to eat, the chops were deliciously fall-off-the bone good. Next time I would do at least 4 chops...we were each left wanting more. Neither of us loved the kraut as a side. I think I will throw in some carrots half-way through next time. Also, all garlic fans should half a handful of cloves and toss them in this pot. They end up very delicious. Thanks for the idea!
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