eunhei Recipe Reviews (Pg. 1) - (12658776)

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Korean BBQ Short Ribs (Gal-Bi)

Reviewed: Jul. 12, 2011
I love this recipe! I follow as directed and serve with rice and green lettuce (Bangja Gui) I make a sauce to go with the lettuce wraps. Soy, sriracha, water, brown sugar, garlic powder, and a lil sesame oil. I don't know the measurements...I just add a lil here and a lil there.
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Beer Bread I

Reviewed: Jul. 12, 2011
I love this recipe! It is so fast and easy to make. I brush it with butter when it comes out of the oven and sprinkle just a little bit of garlic power on the top. I also use the self raising flower sub (1 cup reg flower + 1t backing powder and 1/2 t salt) The crunchy/chewy outside is the best!!!
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