I really love this recipe. It can be done all in one pot with very little mess to clean up. The taste is amazing, especially for how simple it is. I did add a half cup of wine for extra savoriness but otherwise followed the recipe. No need to brown the meat before hand makes this one a keeper and repeater. The only negative thing is there are not enough veggies for a family of four... I added way more than the recipe calls for and it still wasn't quite enough. Everyone in our family enjoyed it and it will be a new staple in our house.
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I really love this recipe. It can be done all in one pot with very little mess to clean up. ...