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Balsamic Roasted Pork Loin

Reviewed: Oct. 22, 2013
This was just an awesome dish. My husband said it was Christmas dinner-worthy! Very quick and simple. I didn't have any steak seasoning so I used some Greek seasoning. I love another user's suggestion to slice an onion thick and rest the roast on the oven while cooking. I will be doing that with ALL my roasts in the future. Meat came out unbelievably tender. This one is a keeper!
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Turkish Red Lentil 'Bride' Soup

Reviewed: Jan. 16, 2013
This sounded intriguing and I'm so glad we tried it. Quick & easy, inexpensive, and boy was it good! It was very filling, and the mint and lemon "made" the dish. I used half broth and half water to cut down on salt, and it tasted wonderful. Am looking forward to the leftovers.
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