malissamathias Recipe Reviews (Pg. 1) - (12654159)

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Chicken Pot Pie with Cheddar Crust

Reviewed: Aug. 27, 2011
I used a different filling, but made the crust this recipe calls for. It was a great idea at first. It was flavorless, and rubbery. I made it according to recipe, rolled ( it was very hard to roll out) and cooked. Ended up having to cook and extra ten minutes and could have went another 5.
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