oldunc Profile - Allrecipes.com (12652955)

cook's profile

oldunc


oldunc
 
Home Town:
Living In:
Member Since: Feb. 2011
Cooking Level: Not Rated
Cooking Interests:
Hobbies:
Recipe Box 0 recipes
Wishing there was more here to feast your eyes on?
Don't let visitors leave your Recipe Box hungry.
Start adding your favorite recipes now!
Photos
If only there was something delicious here to stare longingly at...
Make sure your Cook's Profile is loaded with gaze-worthy photos.
Start uploading photos now!
About this Cook
Craving more information about this cook?
Make sure visitors to your profile aren't going away hungry.
Share a little about yourself now!
Recipe Reviews 15 reviews
Key Lime Pie IV
Sadly, this is probably the best recipe AllRecipes has to offer. It is close to the traditional recipe in most ways (uncooked filling, standard crust), but to be a Key Lime Pie it has to be made with Key Lime juice. Key limes are much different than the standard Persian limes, with an entirely different flavor. No lemon juice, standard is about 1/2 cup Key Lime juice (about 3/4 lb. fruit). Under no circumstances should green food coloring be used; the filling should be yellow. Whipped cream is pretty common now, but meringue was used first- the pie was developed at a time when there was practically no refrigeration in the area (south Florida).

3 users found this review helpful
Reviewed On: Jul. 18, 2012
Indian Style Basmati Rice
This is far too much water- typically the proportion is 1 1/3 to 1 for dry rice, 1 to 1 for soaked, though these can be adjusted somewhat. The cumin is also way out of proportion.

2 users found this review helpful
Reviewed On: Jun. 22, 2012
Guacamole
The garlic would be better toasted in a dry skillet, and there are more Mexican tasting sources of heat- I think Serrano chiles taste best in guac. If you don't like raw onion, it can be sauteed, or toned down by a brief soaking in water.

1 user found this review helpful
Reviewed On: Jun. 9, 2012
 
ADVERTISEMENT

In Season

Want to Grill Tonight?
Want to Grill Tonight?

Check out time-saving recipes, because any night’s a good night to grill.

Back-to-School Eats
Back-to-School Eats

Get recipes that work for your busiest days.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and helpful cooking tips! Get a year of Allrecipes magazine for just $7.99!

 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States