MartyS Recipe Reviews (Pg. 1) - Allrecipes.com (12650038)

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Beefy Cabbage Stew

Reviewed: Jan. 5, 2012
I just finished making this, even 'though I wasn't sure about the cooked cabbage. And, I couldn't find Greek spice, so used a pinch (each) of oregano and rosemary, plus a bit of minced onion and 1/4 tsp minced garlic. I have no doubt that the "real thing" (Greek seasoning) would be better, but I really enjoyed my first cup. Not too thick, but not runny, either, with a slight crunch from the slaw. This recipe is a keeper!
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