SEWELL COOK Profile - (1264967)

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Member Since: Jul. 2002
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Recipe Reviews 5 reviews
Cream of Tomato Soup with Pesto
Excellent, and so simple! I used my own basil pesto, which I keep in small jars in the freezer. I also prefer to puree the soup and THEN add cream when I return the soup to the pan. I added the pesto to the pan vs. each bowl. My husband's favorite soup now!

13 users found this review helpful
Reviewed On: Nov. 27, 2006
Citrus Turkey Brine
After all the hype, I finally brined a bird, and it was worth it! Very moist throughout. This is a nice brine, but would suggest adding more citrus wedges, even some orange juice, to enhance the citrus flavor.

2 users found this review helpful
Reviewed On: Nov. 27, 2006
Blue Cranberry Sauce
Great cranberry sauce recipe with a twist! The blueberries added a little extra sweetness. I used a little orange juice in lieu of water alone. Also, for simplicity, I used one 12-oz. bag each of cranberries and frozen blueberries.

0 users found this review helpful
Reviewed On: Nov. 27, 2006

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