Dumbee cooks Recipe Reviews (Pg. 1) - Allrecipes.com (12638462)

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Tantalizingly Tangy Meatloaf

Reviewed: Jun. 3, 2012
my whole family loved this meatloaf! and they can be picky! this meatloaf was literally gone the night i made it. the only thing that i will do different next time is probably double the recipe so itll last longer than one night haha.
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Pool Party Pasta Salad

Reviewed: Jun. 3, 2012
this is the perfect cold noodle salad for family bbqs or summer get togethers! everyone seems to love it! some people like more dressing than the reccommended amount...so i just bring some extra dressing along so in case someone wants more.
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Beef Stew VI

Reviewed: Jun. 3, 2012
this stew was absolutely delicious! the most flavorful stew i think i may have ever had! definitely be making again!
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Beef Chimichangas

Reviewed: Feb. 3, 2012
these were excellent! pretty simple to make as well! i will add a bit more of a spicy element to give it a kicked up feel for next time...
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3 users found this review helpful

Wild Rice Soup I

Reviewed: Feb. 3, 2012
we felt it lacked a bit of flavor...and the rice was a bit too firm for my liking...the element of chicken was missing and will be added next time...
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2 users found this review helpful

Kicked Up Mac and Cheese

Reviewed: Feb. 3, 2012
pretty decent...the bread crumbs and the Parmesan cheese i felt make the texture a bit grainy and i didnt care for that...
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Ultimate Twice Baked Potatoes

Reviewed: Feb. 3, 2012
these were some of the best baked potatoes i have ever made or had! this recipe will never leave my side! will be making this one over and over!
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Broccoli Cheese Soup

Reviewed: Feb. 3, 2012
first time we ever attempted broccoli cheese soup and it turned out pretty good...i doubled the recipe and still tasted great...it filled up right to the brim!
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Cider Pork Chop Dinner

Reviewed: Feb. 3, 2012
super easy and awesome! surprisingly flavorful in all the right ways!
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Chili Potato Burritos

Reviewed: Oct. 18, 2011
For the wife and I not being vegetarians [although we used to be] this was an excellent dish! I did take some pointers from others. For example I did put some chicken broth in with the water to give the potatoes a bit more flavor along with about 5 dashes of tabasco sauce...I incorporated about a 1/4 of an onion [thats all we had on hand] and a chili pepper into the potato mix...Also I used 5 potatoes instead of 4...I used a full cup of cheese in the potato mixture and just sprinkled some cheese on top of the burritos as I felt necessary...I used the entire can of enchilada sauce [10 oz] and used 6 [10 inch] tortillas instead of the 8 [6 inch] tortillas...was able to cook that in a 9x9 glass pan...
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Nachos Grande

Reviewed: Oct. 17, 2011
PERFECT for game day haha...quite simple to make and a crowd pleaser...
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Grilled Bacon Jalapeno Wraps

Reviewed: Oct. 17, 2011
pretty darn good! The one mistake I made when grilling these was not putting tin foil on the grill...the bacon drippings would drip on the charcoal causing flames to shoot up which in turn made the bacon crispy on the outside with the bacon chewy on the inside [the parts that got wrapped first] i will definitely use tin foil next time for a more even grilling...
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Stuffed Peppers

Reviewed: Oct. 17, 2011
Really enjoyed the stuffed peppers! The only thing that I can think of is that I didnt really care for the texture of the peppers...i added 2 stalks of celery and 3 scallions to the mixture as well...
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The Ultimate Chili

Reviewed: Sep. 20, 2011
good stuff! we added one medium onion and used 1 1/2 pounds of ground beef...we also added a can of corn and only did two cans of kidney beans...also for a bit of a kick we added 3 jalapeno peppers...
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Oaxacan Tacos

Reviewed: Sep. 15, 2011
it was quite good...i did forget to add the salt and pepper and it still came out quite tasty! i didnt have vegetable oil so i used canola oil instead...while preparing the tacos i did find that 4 limes was a bit excessive...in fact i thought two was plenty...there was no spice at all since the jalapenos were seeded...if you want spice keep at least some of the seeds...if not you could substitute green peppers for the jalapenos...and just because we like them we added cheese, sour cream and salsa...
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Apple Flavored Pot Roast

Reviewed: Aug. 18, 2011
We were able to do this recipe in the crock pot / slow cooker...instead of a 1/2 inch of water i did an inch of water just to ensure the meat wouldn't dry out...also i ended up cooking it on high the entire time for an extra half an hour [4 1/2 hours]...i added the vegetables around the two hour mark...not going to lie we were very skeptical about the apple juice concentrate but it turned out to be super delicious and flavorful! the meat was perfectly tender! We will be making this dish again!
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Ham and Creamy Potato Scallops

Reviewed: Aug. 18, 2011
We did not precook the potatoes...what we ended up doing was just cooking the potatoes for an extra 20-30 minutes in the oven...we also used a mandolin to make sure the potatoes all were sliced the same size so they would cook evenly...we were thinking next time adding a bit more cheese to make it more cheesy...
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Chocolate Scotcheroos

Reviewed: Jul. 7, 2011
The wife and brother absolutely loved these! I personally would give it like a 3 or 4 star...but that is because I'm not a fan of chocolate...but it is super gooey and thats always a plus with us!
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Cherry Fizz

Reviewed: Jul. 7, 2011
Such a perfect summer drink! Perfectly simple and refreshing! Couldn't find the cherry concentrate so we used an apple/cherry combination which worked just as good...we are going to try it with all the other fruit concentrates it was good! just keep in mind if the cherry fizz is not being served to a large group that the ginger ale can lose its carbonation...
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Taco Pasta Salad

Reviewed: Jul. 7, 2011
Really tasty! Had lots texture and different flavors! I loved the fact that tortilla chips could be used as an edible serving item!
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4 users found this review helpful

Displaying results 1-20 (of 32) reviews
 
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