kimm1170 Recipe Reviews (Pg. 1) - Allrecipes.com (12635106)

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Honey Wheat Sandwich Rolls

Reviewed: May 8, 2014
I've made these twice and both times they turned out great.
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Roast Sticky Chicken-Rotisserie Style

Reviewed: May 8, 2014
great winter time alternative for rotisserie chicken on the grill. will be making again
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Slow-Cooker Corned Beef and Cabbage

Reviewed: Mar. 18, 2014
I don't understand how this recipe could have a bad review at all. I made this for St. Patrick's day and it came out great!!
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Classic Peanut Butter Cookies

Reviewed: Mar. 17, 2014
very good, will make again
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Stuffed Green Peppers I

Reviewed: Dec. 14, 2013
very good and easy to make.
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Japanese Style Deep Fried Shrimp

Reviewed: Sep. 29, 2013
great, son loved them
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Mini Pineapple Upside-Down Cakes

Reviewed: Sep. 29, 2013
very good
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Bacon Wrapped Pork Medallions

Reviewed: Mar. 11, 2013
Taste very good, but they were a little over cooked. Maybe the pork I used was cut thinner, I used pork chops I had in freezer instead of a buying a whole tenderloin. I'll try them again, but next time I'm using a thicker cut or reducing the time in the oven.
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Sweet Dinner Rolls

Reviewed: Jan. 6, 2013
Very good, but I expected them to be a little more buttery and the dough was a little wet, maybe I didn't measure the flour right. However they are tested and approved by my 19 year old son, he had 4 or more of them with dinner tonight!!! Also my husband is taking one for luch as a bacon & egg breakfast sandwich. We'll be eating the rest with leftover pot roast. A suggestion for those who said they didn't rise, as I have had problems with dough recipes in the past this is what I did.....I preheated my oven to 100 and left them in for about 45 minutes to proof, came out great.
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French Egg and Bacon Sandwich

Reviewed: Jan. 6, 2013
I thought this was very good. I added milk & orange juice to the eggs for the french toast. Reminded me of a m*griddle, but better.
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Cocktail Meatballs

Reviewed: Jan. 6, 2013
served these for new year's eve. not bad, they do taste a little like meatloaf as others have stated.
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Banana Crumb Muffins

Reviewed: Oct. 24, 2012
made as bread instead of muffins...came out great
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Bob's Stuffed Banana Peppers

Reviewed: Apr. 15, 2012
very good
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Best Big, Fat, Chewy Chocolate Chip Cookie

Reviewed: Feb. 8, 2012
very good, will make again
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Sauerkraut Balls

Reviewed: Jan. 12, 2012
Great sauerkraut balls!!! I've made this exact recipe several times, this time I used panko breadcrumbs because that was all I had. I wasn't sure how they would turn out but they were great, everyone loved them.
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Farmer's Strata

Reviewed: Dec. 14, 2011
Very good. Addded about 8 oz mushrooms sauted with 1 tbs worchestershire sauce, doubled the amount of potatoes and sprinkled with dried parsley. Came out great.
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Burger or Hot Dog Buns

Reviewed: Dec. 14, 2011
Didn't come out as I expected, good taste but not fluffy enough for hotdog buns. Maybe I did something wrong. Texture came out like garlic bread sticks so I threw in the freezer for the next time i make spaghetti.
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Grandmother's Buttermilk Cornbread

Reviewed: Oct. 27, 2011
Only made once, not really what I thought it would be going by the ratings and reviews. Wasn't bad, just expected something better than the average corn bread.
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Pizza Rolls

Reviewed: Oct. 27, 2011
Made once, tasted fine but a lot of work and more expensive than buying the frozen ones.
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Chicken Pot Pie IX

Reviewed: Oct. 27, 2011
I have made this a few times, taste great. The only problem is it's a little dry, next time I will add a little extra chicken broth.
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Displaying results 1-20 (of 23) reviews
 
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