Roni Profile - Allrecipes.com (12632677)

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Roni


Roni
 
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Member Since: Feb. 2011
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Recipe Reviews 1 review
Jewish Style Sweet and Sour Brisket
This brisket was a big hit at my house. I only made two small modifications. I used beer in place of the water, and subbed Splenda Brown for the brown sugar. It turned out fantastic - There were NO leftovers. Thanks, Louise!

6 users found this review helpful
Reviewed On: Mar. 30, 2011
 
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