bjred2002s Recipe Reviews (Pg. 1) - Allrecipes.com (1262077)

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Whipped Cream Cream Cheese Frosting

Reviewed: Feb. 10, 2004
This is absolutely the most wonderful frosting I have ever made! It is light and yet very creamy. And it supberb on lemon pudding cupcakes! Everyone has to try this one!
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Easy Roasted Pork

Reviewed: Sep. 9, 2007
The only thing I recomend to make this recipe better is go easy on the ginger. It is a wonderfully juice roast that is the result. I just made it and everyone was raving about it. Even my garbage gut that will eat anything and not comment was very excited about how good it tasted!
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Pork Fried Rice

Reviewed: Jun. 22, 2009
This was absolutely the easiest recipe I have ever made! Simple and straight forward perfect! I used left over pork loin roast from sunday dinner and the veggies from that dinner as a hot topping over the rice. I didn't have any cold rice so I just made fresh rice and used that instead. I also subsituted bacon grease for the butter. basically I just a bunch of left overs and (well except rice) and watched it vanish. Even my picky kids had thirds with the veggies! very good recipe Thank you!!!!
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Peach Pie

Reviewed: Aug. 8, 2012
Ok i did this recipe 1. because I was in a hurry and it was the simplest and 2. the beautiful picture. Boy was I surprised!!! It turned out looking exactly like the picture and was the BEST Peach Pie EVER!! I have to admit on the first one I goofed and I used a full stick of margarine instead of half a stick of butter. It was an awesome mistake! I am waiting on the second one to come out of the oven right now to see what it will be like with the original amount. I bet it is just as good.
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Oranged Cranberry Sauce

Reviewed: Nov. 20, 2012
This is the bomb! I did change it just a bit. The orange that I had zested I finished peeling it then diced it up into the mix. I didn't have any cinnamon sticks so I substituted ground cinnamon. and even after an hour and half it still wasn't as thick as I thought it should be so I added a couple hands full of dried cranberries to it. Let it simmer for about 10 more minutes and it was perfect! This is a really good recipe that I will use again and again!
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