Shades of Green Recipe Reviews (Pg. 2) - Allrecipes.com (1261997)

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Ranch Burgers

Reviewed: Jun. 17, 2013
I just did 2 lbs. of ground beef with two envelopes of Ranch dressing mix. They were good, just not crazy good.
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Simple BBQ Ribs

Reviewed: Mar. 10, 2013
We gave this to a friend and she said the ribs were cooked to PERFECTION. Tender, juicy, and ready to fall off the bone. I boiled almost 4 lbs. of ribs for 45-60 min. and then put them in the oven @325 for 90 min. I put more sauce on after about an hour in the oven. Can't wait to try them myself!
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Sweetened Spaghetti Squash

Reviewed: Feb. 27, 2013
YUM! I think I could've used even more brown sugar. :) Sweet tooth!
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Honey Of An Oatmeal Bread

Reviewed: Feb. 10, 2013
Yum!! Made this using my KitchenAid mixer and had to add a couple of tablespoons of flour.
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French Baguettes

Reviewed: Dec. 2, 2012
Turned out great! Used 3 cups of flour and it was the perfect consistency! Used egg white instead of egg yolk.
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Slow Cooker Western Omelet

Reviewed: Jun. 10, 2012
This was pretty good inside of a tortilla as a breakfast burrito. I didn't like how brown the edges go. If I make it again, I might use the diced potatoes rather than shredded to give it a better texture.
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Beer and Brown Sugar Steak Marinade

Reviewed: Apr. 15, 2012
My hubby really liked this!
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Strawberry Shake

Reviewed: Apr. 7, 2012
We thought this tasted more like a smoothie than a shake.
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Displaying results 21-40 (of 184) reviews
 
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