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Recipe Reviews 7 reviews
Coconut Cream Pie
This turned out really well the first time - I didn't change anything. I'd recommend finely shredded coconut for texture.

0 users found this review helpful
Reviewed On: Apr. 27, 2014
Soft Oatmeal Cookies
These are delicious. Very good as written, but for my favourite variation I add raisins, cranberries and apricots, and use a 2:1 mix of quick oats to rolled oats. Don't skimp on the salt, it boosts the flavours.

0 users found this review helpful
Reviewed On: Feb. 9, 2014
Grandma's Lemon Meringue Pie
I increased the serving size to 12 in order to use 5 eggs, and filled a 9" crust. Very good pie - lemony and tall. Be sure to top with meringue while filling is still piping hot to prevent weeping,

4 users found this review helpful
Reviewed On: Feb. 9, 2014

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