shinklebelle Profile - (12605129)

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Member Since: Feb. 2011
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Recipe Reviews 6 reviews
Parmesan Crusted Chicken
this is really good chicken! I cut the breasts in half just for quickness in cooking. I spread the mayo/parm mixture on both sides of the chicken & put the bread crumbs only on the top. I did end up baking it for 27-28 min, but only b/c I wanted the crumbs to be a browned a lil more. This will be a keeper for our menu box.

4 users found this review helpful
Reviewed On: Nov. 10, 2011
Slow Cooker Apple Crisp
This was excellent! And absolutely fool proof - trust me. I'd mistakenly left it on warm for almost 6 hrs before I realized it wasn't on low. So I put it on high for 2 hrs & cracked the lid for abt an hour after that. Super yummy!! I did the same as other reviewers & added abt a cup of quick cook oats to the topping (I'll add a lil less next time). Pair with plain vanilla ice cream for a fabulous treat!

5 users found this review helpful
Reviewed On: Aug. 13, 2011
Irish Soda Bread
this bread is phenominal! i made it for work with the Irish Beef Stew recipe & my co-workers really enjoyed the combo. personally, i'll leave out the caraway seeds next time as they have a black licorice taste. otherwise it was a wonderful bread. don't be worried abt the consistency of the dough - it's very gloopy like a wet cookie dough but bakes beautifully.

2 users found this review helpful
Reviewed On: Mar. 17, 2011

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