Kunimi Togashi Ehresmann Profile - Allrecipes.com (12597755)

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Kunimi Togashi Ehresmann

Kunimi Togashi Ehresmann
Living In: Summerville, North Carolina, USA
Member Since: Apr. 2011
Cooking Level: Intermediate
Cooking Interests:
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  • Naan
  • Naan  
    By: Mic
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Recipe Reviews 6 reviews
Simple Whole Wheat Bread
Great recipe! I modified a little after I read other reviewers. I used more whole wheat than bread flour (2:1) and cut recipe in half and made one large loaf. As I usually do when I bake any bread, I dissolve sugar (honey) in warm water and mix dry yeast and wait until foaming, and mix all liquid ingredient, then add one cup of flour at a time in Kitchen Aid mixer. Once mixed, I turn up to level 2 for 3 min with dough hook, then take dough out, rest 15 min then knead with hand for 5-8 min. When you bake, I put baking dish with shallow water on the lowest oven rack. It came out perfect!

0 users found this review helpful
Reviewed On: Feb. 26, 2014
Baked BBQ Baby Back Ribs
Great recipe! I have made pork ribs with this recipe twice already. I changed rub a little (add whatever spices I had) and like someone mentioned, I applied dry rubs and put ribs in zip lock bags, marinated for about 6 hours. I planned to cook on grill (after slow cooking 2 hours) but it rained so cooked in oven. Perfect!! I think next time I will definitely cook on grill.

2 users found this review helpful
Reviewed On: May 19, 2013
Gingerbread Men Cookies
It is great recipe, but it was too mild to our tastes. I will increase amount of spices next time. Otherwise, I baked 9 min and came out perfect!

1 user found this review helpful
Reviewed On: Dec. 27, 2012

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