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Pan Fried Eggplant with Saffron Mayonnaise

Reviewed: Jul. 24, 2011
This recipe is hands down amazing! I was nervous about frying the eggplant but it came out beautifully and delicious! The saffron mayo makes this dish. I will continue to make this appetizer again and again! Thank you so much for this recipe!
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Poppy Seed Chicken II

Reviewed: Jun. 26, 2011
I read several reviews before preparing this and took them all into consideration and this was the BEST Poppy Seed Chicken ever! I browned the chicken before simmering it in chicken broth for 15 minutes which gave it tons of flavor. I also sauteed onion and celery as a previous reviewer suggested and added it to the cream of chicken and sour cream mixture. I added 2 tablespoons poppy seeds and combined the mixture and the chopped chicken. The rest was as the recipe stated. I poured it all in an 8x8 Pyrex, put the crumbs on top, sprinkled a bit more poppy seeds on the crumbs, and lastly drizzled melted butter over the top. It was soooo rich, I don't see how anyone can claim there's no flavor! :)
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23 users found this review helpful

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