I'm picky about giving out five stars but it was really, really good. I served it with a razzzz-berrry sauce which was: about a cup of fresh berries, 1/4 cup water and corn syrup to taste. The sauce could have been better but I made it up out of my head and it was nice flavor with the deep chocolate. The outside held up well and the inside was just runny enough. Baked at about 450 (my oven was at 425 when I put it in) for 5 minutes then left it in a few minutes longer (without really timing it). Followed recipe exactly using Ghiradelli. Served it with real whipped cream. Would definitely make it again for company, a romantic dinner or a friend that needs cheering up.
Was this review helpful?
0 users found this review helpful
I'm picky about giving out five stars but it was really, really good. I served it with a...