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Awesome Ham Pasta Salad
I have made this at least ten times. We love it! It's a great make-ahead dish. I did make a few changes. The dressing is very rich. I compensate by adding an orange bell pepper, way more tomatoes, and a little extra pasta. I'm happy to use three or more cups of tomatoes. The chopping does take awhile, but it is a large batch of pasta salad that keeps for days. To speed things up, I spin the tomatoes in a salad spinner to get the seeds out, use a chopper for the peppers, and grate the onion.
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Reviewed On:
Sep. 7, 2012
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