The cupcakes themselves are beautiful. Soft, fluffy, moist, and delicious. The only thing I changed was to add an extra Tbsp of zest and 2 extra Tbsp of lemon juice. The Frosting was more like whipped cream than frosting, and that was after I added an additional 3/4 of powdered sugar to try and get a firmer consistancy. It's wonderful and light but wouldn't hold up well in warmer weather unless served immediately. If making these a day in advance or for an outdoor summer party I would suggest a lemon glaze or thicker frosting. The end result was wonderful though and I will make the cupcakes again, just different frosting.
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The cupcakes themselves are beautiful. Soft, fluffy, moist, and delicious. The only thing I...