REDBECKYD Recipe Reviews (Pg. 1) - Allrecipes.com (1257433)

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Passover Spinach Fritatta

Reviewed: Apr. 18, 2004
I made this recipe in order to try and use up the last little bits of matzah lying around, post-Passover. I was very disappointed. It uses an incredible amount of spinach, and is impossible to turn over as a single unit. Maybe this would have been better with a single package of spinach, and cooked as a true frittata, in the oven...
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