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The reviewer gave this recipe 5 stars. This recipe averages a 4.7 star rating.

Fluffy Peanut Butter Frosting

Reviewed: Jul. 29, 2010
The best ever!!!! Make sure you make a double batch because these will go fast!!!!!!! Very easy to spread- and tastes amazing!!!!
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.

Country Apple Dumplings

Reviewed: Apr. 4, 2010
AMAZING! don't change a thing! So easy to make and a huge hit at all dinner parties!!!! I double the recipe every time I make it and treat the neighbors! Everyone dies for the recipe!!!
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0 users found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.4 star rating.

Breaded Brussels Sprouts

Reviewed: Jan. 2, 2009
WONDERFUL recipe!!! So yummy! I first boiled them in chicken broth, then doubled the amount of cheese/breading mixture and it came out perfect! Even non-loving brussels sprout eaters raved about it! Must try! Thanks for the recipe.
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1 user found this review helpful
The reviewer gave this recipe 4 stars. This recipe averages a 4.7 star rating.

Vidalia Onion Pie

Reviewed: Nov. 27, 2008
Great tasting, easy to make, but was surprised at how "eggy" this dish was. Next time, I will serve it at a brunch instead of a sidedish at dinner. Must try!
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.3 star rating.

Chicken Paprikash I

Reviewed: Jul. 11, 2008
I NEVER review the recipes I get on here, I sadly must admit! But this one I had to!!! This was my first time making the dish, and it was wonderful! I did have to increase the paprika by a lot, but followed the recipe to a tee. Thank you! I am actually going to make this dish again in 2 days once this runs out!
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1 user found this review helpful
The reviewer gave this recipe 5 stars. This recipe averages a 4.8 star rating.

Strawberry Angel Food Dessert

Reviewed: Apr. 26, 2003
SUPER HIT! I made this for an Easter treat, and everyone loved it! Even people who aren't big on sweets! I am now known as the "baker" of the family! Everyone will love it! So simple to make that no one will ever know!
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2 users found this review helpful

 

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