brittmichelle Profile - (12561543)

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Member Since: Apr. 2011
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Recipe Reviews 13 reviews
Gluten-Free Fudge Brownies
Whatever you do, DO NOT, I repeat, DO NOT put these in muffin tins! :) The flavor was there, and I could tell that if properly baked, these should be quite tasty. Some of the middles of the brownies were still soft, and delicious, but the outsides would survive a large boulder falling on them. Thankfully, I have some batter left over, and will try to make drop cookies out of them, as another suggested, since I feel the texture was cookie - like. Good luck!

0 users found this review helpful
Reviewed On: Dec. 5, 2012
Lemon Zucchini Muffins
Love these! I used whole wheat flour instead of AP to keep it healthier. Also, the store I went to had no lemon yogurt, so I grabbed lime. They came out perfectly! So moist, delicious and even TODDLER APPROVED!

1 user found this review helpful
Reviewed On: Jul. 31, 2012
Quick and Easy Pizza Crust
Made this with whole wheat flour only, and it was quite tasty! I also added a heavy shake of italian seasonings as suggested by others. I wanted a thin crust, so I divided this in 2, and froze one half for next time. Money saving recipe for sure, and much healthier than anything from the store! Thanks for sharing!!

2 users found this review helpful
Reviewed On: Jul. 31, 2012
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Cooking Level: Intermediate
About me: Newly married;) Just started taking cooking a… MORE
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