SOUTHERNJOY Recipe Reviews (Pg. 2) - Allrecipes.com (1256152)

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Chocolate Pecan Pie IV

Reviewed: Nov. 27, 2009
Excellent flavor! This turned out very well. I was a little concerned when I cut into the pie and the chocolate had seperated from the pie filling a bit, but the flavor was amazing and I would definitely make again.
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Easy Turkey Gravy

Reviewed: Nov. 27, 2009
Very easy to make! We purchased a bbq Turkey from a local restaurant and so we did not have any drippings, but wanted gravy. Instead, I used store bought stock. After reading the comments, I decided not to add salt and the gravy was plenty salty for our taste. I also wisked the flour into cold milk and added. It thickened instantly and no lumps! The gravy has a great flavor, makes large quantities and works very well if you need gravy, but didn't cook the turkey.
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All-Day Apple Butter

Reviewed: Oct. 3, 2009
This recipe is fabulous and very easy (if you use a corer/peeler to prepare the apples). I have shared it with friends and it has become a fall tradition.
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Pumpkin Bars I

Reviewed: Oct. 3, 2009
Excellent! I cut the recipe in half and used raisins instead of walnuts. I also frosted them while still slightly warm with canned cream cheese frosting and no one could tell the difference. Moist, delicious and so easy to make! I would absolutely make these again.
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President Ford's Braised Eye Round Steak

Reviewed: Sep. 27, 2009
The flavor was great and my whole family really enjoyed it. I served it with vegetable couscous and the pairing was great. Unfortunately, the beef was not particularly tender when finished. I'm not sure if this was just the cut of meat or if there was something additional I could have done. I followed the written recipe to a "T."
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Photo by SOUTHERNJOY

Chocolate Applesauce Cake III

Reviewed: Sep. 27, 2009
This was moist, light and flavorful. I even used reduced-fat margarine for the butter and it turned out suprisingly well. I would not consider it for "chocoholics" though and may increase the cocoa to 1/4 cup in the future as suggested by other reviewers. I would definitely use this recipe again.
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Butterscotch Bread Pudding

Reviewed: May 8, 2008
I have made this twice and it has turned out great both times. The second time, I had run out of vanilla and used maple syrup instead. I have also tried it white and wheat bread and it was great both ways.
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Elaine's Peanut Butter Cookies

Reviewed: Dec. 5, 2004
I tried this easy recipe hoping for a winner, but the cookies are dry and have a terrible artificial aftertaste from the mix. I knew something was wrong when I noticed their odd appearance when baking. They are easy, but are not anything I would ever make again.
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Displaying results 21-28 (of 28) reviews
 
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