This was AMAZING!!! Just finished eating, BF had two sandwiches and I'm having leftovers tomorrow for lunch.
I did use 20oz of Root Beer just to make sure the pork was covered completely, then cooked for 6hrs, drained and shredded, returned to crockpot with Kansas style smokey BBQ sauce for one more hour. So tender, so juicy, so delicious!!!!
For those that said it was too sweet - they had to have used sweet BBQ sauce - because you can't taste the sweetness of the Root Beer after you've drained it and cooked in BBQ sauce.
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This was AMAZING!!! Just finished eating, BF had two sandwiches and I'm having leftovers...