scrapper9494 Recipe Reviews (Pg. 2) - Allrecipes.com (12561265)

cook's profile

scrapper9494

Reviews

Menus

 
View All Reviews Learn more

Cheesy Italian Tortellini

Reviewed: May 4, 2011
This was so easy to make and tasted GREAT. The only change I made was to add oregano, garlic, and onion to the meat when I browned it.
Was this review helpful? [ YES ]
9 users found this review helpful

Pineapple Bacon Burgers

Reviewed: Apr. 21, 2011
Quick and easy to make, great flavor!
Was this review helpful? [ YES ]
2 users found this review helpful

Easy Chicken Tetrazzini

Reviewed: Apr. 20, 2011
This was a great dish. Takes a little prep time cooking the chicken and pasta ahead of time, but the result is delicious. Only difference is that we added salt/pepper to the chicken when we cooked it and added more cheddar cheese. This will be a favorite!
Was this review helpful? [ YES ]
3 users found this review helpful

Brown Sugar Chops

Reviewed: Apr. 14, 2011
Although this was a simple recipe and the pork chops were very moist, there was no flavor. Even with adding some garlic and onion powder, we felt it was missing something.
Was this review helpful? [ YES ]
2 users found this review helpful

Italian Sausage, Peppers, and Onions

Reviewed: Apr. 14, 2011
Loved this recipe! Quick and easy - only change was that we used red wine since we already had some open. This will be a favorite recipe in my house :)
Was this review helpful? [ YES ]
2 users found this review helpful

Braciola I

Reviewed: Apr. 10, 2011
Liked the taste, but will add additional cheese and some type of spice next time ... just needed a little 'something'. Thanks for an easy recipe (I'll have to work on my rolling up skills) :)
Was this review helpful? [ YES ]
2 users found this review helpful

Stuffed Mexican Peppers

Reviewed: Apr. 8, 2011
This was an amazing recipe - that taste was PERFECT. The only change I made was to cook the peppers for 20 mins rather than steaming then before filling them. Will be making this one many more times! Made this another time and only let the meat mixture simmer for 10 mins - it still came out delish! (yes I was impatient and hungry!)
Was this review helpful? [ YES ]
41 users found this review helpful

Cajun Style Meatloaf

Reviewed: Apr. 8, 2011
Made this for the first time last night ... cut the recipe in half for a serving of 4 expecting that my boyfriend and I would have leftovers. We ate the ENTIRE thing! The only difference was that I used beef and turkey because we needed to use the remaining ground turkey we had bought. Next time using the sausage ... it can only be even better!
Was this review helpful? [ YES ]
8 users found this review helpful

Displaying results 21-28 (of 28) reviews
 
ADVERTISEMENT
Subscribe Today!

In Season

Tart, Flavorful Rhubarb
Tart, Flavorful Rhubarb

Rhubarb adds its tangy flavor to everything from salsa to lemonade. Don't forget the pie.

Perfect Summer Smoothies
Perfect Summer Smoothies

Warm weather calls for a cold, fruity smoothie. Choose from over 400 refreshing recipes.

Subscribe Today! Only $7.99
Subscribe Today! Only $7.99

Delicious recipes, party ideas, and cooking tips! Get a year of Allrecipes magazine for $7.99!

Most Popular Blogs

Read our allrecipes.com blog

Recently Viewed Recipes

You haven't looked at any recipes lately. Get clicking!
Quick Links: Recipe Box | Shopping List | More »
 
Argentina  |  Australia & New Zealand  |  Brazil  |  Canada  |  China  |  France  |  Germany  |  India  |  Italy  |  Japan  |  Korea  |  Mexico

Netherlands  |  Poland  |  Quebec  |  Russia  |  SE Asia  |  United Kingdom & Ireland  |  United States