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Cheesy Butternut Squash Pasta Sauce

Reviewed: Apr. 6, 2011
This was such an awesome idea and really good recipe. Live in S.Africa and Butternut is super cheap when bought in bulk so I needed some creative ideas on what to do with them. I made a few changes do to lack of ingredients in this country and tweaked to our liking. I added about half a cup of chopped mushrooms and 5 garlic cloves because it can never be to garlicky. Used a whole small apple and since we do not have very much italian cheese in this country and what we do have is SUPER expensive. So I used something that is called Tussers cheese here that is white and Parmesan that is in a shaker and it turned out awesome. The reason I gave 4 stars is because my husband used to be a cook and he said it was a 4 star recipe. Thanks for the idea.
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