Suzanna Recipe Reviews (Pg. 1) - (12553428)

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Caribbean Sweet Potato Salad

Reviewed: Jun. 1, 2012
My young girls and I offer modifications that will thus perfect the salad for our family. Half the cucumber and smaller pieces, 1/4th onion, double white potatoes thus equalling perfection! A delicious lightly sweetened alternative to the heavier regular potato salad.
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Pork Chops with Apples, Onions, and Sweet Potatoes

Reviewed: Jan. 10, 2012
I took the suggestions of browning the chops, omitting the onion and pepper. I added fresh garlic and cranberries. I will serve with baby greens and a balsamic vinegar. Come to think of it cold left overs served on a bed of greens and walnuts and balsamic will make a yummy second day meal. I gave 4 stars because it was a great back drop to a yummy meal.
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4 users found this review helpful

Tomato Garbanzo Soup with Rice

Reviewed: Aug. 12, 2011
Without modification this recipe would not deserve 4 stars. Followed the suggestion to use one can of tomatoes. I added 4 cups water, with chicken bouillon. Brown rice. Cooked chicken. Garlic. Onion. This recipe consisted of just about everything from a shelf so I decided it would make a great food storage recipe so I used only dehydrated onion, carrot. I increased all the spice, we like extra spicy. My family thought this was a hit! Served with tortilla chips.
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1 user found this review helpful

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