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Haroset for Passover

Reviewed: Apr. 19, 2011
I made this for seder but after peeling and coring my apples I rinse them in a bowl of lemon water . Then I used my food processor to save time. Loved it! thank you!
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5 users found this review helpful

Ma Lipo's Apricot-Glazed Turkey with Roasted Onion and Shallot Gravy

Reviewed: Nov. 25, 2011
Amazing!!!! Delicious and beautiful!!!!! The gravy was off the hook!!!! I used 1 lb of shallots and 5 onions in anticipation of the need for more gravy.
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2 users found this review helpful

Crazy Chicken Marinade Grilled Chicken

Reviewed: May 24, 2011
Definitely add fresh garlic, and I use a large ziplock when ever I marinade so I don't have to flip every 30 min
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2 users found this review helpful

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