CaraKristin1 Recipe Reviews (Pg. 1) - Allrecipes.com (12550520)

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CaraKristin1

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Best Ever Spinach Artichoke Dip

Reviewed: Jun. 16, 2013
Very tasty with some tortilla chips. My boyfriend insisted I only give it a four because I used "too much green stuff, not enough white stuff," but he was chomping it down pretty heartily, so I think you win five stars ;)
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Double Chocolate Brownies from Egg Farmers of Ontario

Reviewed: Jun. 16, 2013
These are delicious. I have made them a few times and they never fail to impress. I am just about to take another pan out of the oven, half topped with bacon :)
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Oven Fried Chicken III

Reviewed: Jun. 16, 2013
Pretty good and easy for a quick weeknight dish!
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Chicken Breasts Pierre

Reviewed: Feb. 6, 2013
Pretty good, given the relatively small amount of time and effort required to prepare. I replaced the water with chicken broth and left everything else as is.
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Slow-Cooker Barbecue Ribs

Reviewed: Feb. 5, 2013
Didn't get to try these, but the expressions on my boyfriend's and family's faces said enough for me. I did add some BBQ sauce and cut back a little on the chili sauce and ketchup, but used everything else as the recipe states.
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Chocolate Chip Cookie Dough + Cupcake = The BEST Cupcake. Ever.

Reviewed: Jan. 18, 2013
These are fantastic! I took the basic concept and followed the Toll House recipe for the cookie dough (used egg substitute instead of eggs for safety - no egg at all would have made the dough too crumbly and dry), and I followed the yellow cake mix instructions. I covered the bottom of the cupcake tins with cake batter, dropped in a ball of frozen dough, and just barely covered with more batter. They are delicious - thanks for the recipe, LTH! I'm looking forward to trying the brownie batter version soon.
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Make Ahead Lunch Wraps

Reviewed: Jan. 10, 2013
These were OK. Adding the taco seasoning and cilantro helped, and I would try again with chicken. Probably would have been better with salsa and sour cream on the side, but dragging all of that to work can be a chore. I guess I'm just not meant to bring lunch from home. *shrug*
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Chocolate Truffle Pie

Reviewed: Dec. 29, 2012
I wanted so, so badly to like this. I followed a few suggestions from other reviewers, namely using an Oreo pie crust and using a combination of milk chocolate and semi-sweet chocolate chips instead of the semi-sweet bakers chocolate. Even with the milk chocolate chips, it just was not sweet enough and had a very "heavy" texture. I probably will not make this one again.
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Meatball Nirvana

Reviewed: Dec. 10, 2012
We made this just the way prepared except for omitting the hot sauce, and it's a good thing we did. With the hot pepper flakes, it was just the perfect amount of "kick," and they were very tasty and flavorful. I cooked them as directed, then warmed up some pasta sauce and served on meatball subs with melted cheese on top. Good recipe - thanks, LTH! UPDATE: Made these again the other night for my mom and brother, again in meatball subs. My boyfriend, who had just had them two nights before, came over and sneaked a sub too. I did not have any left over!
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Chef John's Macaroni and Cheese

Reviewed: Dec. 2, 2012
This was delicious and very flavorful! Our changes: didn't add white pepper due to not having any, and we added in some bacon for kicks and giggles. Those were good modifications for us. Next time, I think I will forego melting cheese on the top and just add some more cheese into the sauce mixture.
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OREO® Triple Layer Chocolate Pie

Reviewed: Nov. 27, 2012
Delicious and almost too easy to make - I can see myself getting into trouble by making too many of these because they're so simple. :)
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Too Much Chocolate Cake

Reviewed: Nov. 19, 2012
This is always a hit no matter whom I make it for!
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Herb Roasted Chicken and Vegetables

Reviewed: Nov. 19, 2012
Pretty good. Not super-exciting or flavorful, but that's what we were going for (my boyfriend's grandfather is not much for trying new, crazy stuff).
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Slow Cooker Dump and Go Cheesy Chicken

Reviewed: Oct. 27, 2012
I took the tip of the reviewer who added a jar of salsa con queso, and that made it perfect! I think the soups by themselves would have been too bland for us. I have shared the recipe with this tweak a few times already.
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Grandma's Chicken Noodle Soup

Reviewed: Oct. 22, 2012
Very good soup, especially for the amount of time it took to prepare (the 45-minute estimate was pretty accurate for me). I added in some chopped cooked carrots along with the celery; that was the only thing that seemed to be missing. Thanks, Corwynn!
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Cathy's Banana Bread

Reviewed: Sep. 28, 2012
This bread is perfect! Thanks, Cathy!
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Baked Spaghetti

Reviewed: Sep. 28, 2012
Pretty good and easy to put together.
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Shepherd's Pie VI

Reviewed: Sep. 9, 2012
Very good and pretty simple to make. I got the thumb's up from my family to do it again.
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BBQ Chicken Pizza from Pillsbury® Artisan Pizza Crust

Reviewed: Sep. 5, 2012
This pizza was BANGIN'! When I make it again, I will not change a thing.
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7 users found this review helpful

Slow Cooker Pot Roast

Reviewed: Aug. 22, 2012
Um, YUM! Made it exactly the way it was written, and it was delicious and so flavorful! I wouldn't bother changing a thing.
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Displaying results 1-20 (of 33) reviews
 
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