Brenda Profile - (12546899)

cook's profile


Living In: Woodbridge, Ontario, Canada
Member Since: Apr. 2011
Cooking Level: Not Rated
Cooking Interests: Baking, Mexican, Italian, Healthy, Dessert, Quick & Easy
Hobbies: Walking, Reading Books, Charity Work
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Recipe Reviews 2 reviews
Oatmeal Craisin Cookies
I wanted to bake the cookies as is but once I got started I realized that my son, who now lives on his own, decided to do his grocery shopping in my cupboard. For oatmeal I had to substitute 100% wholewheat bran, for raisins and cranberries I chopped up dried apricots and smashed almonds until I had the required amount. It yielded the four dozen and baked at the temperature listed for the 20 minutes. As I type this my professional taster has inhaled about a dozen (hubby). I will save this receipe and make as is once I replenish my baking stock. Good recipe Liane. Thank You

2 users found this review helpful
Reviewed On: Apr. 15, 2012
Easy Roasted Almond Cookies
response to kfoste8. Please check your almond extract. Could be it has gone rancid. Was a little worried myself when I made this recipe because I had purchased the raw almonds a few weeks ago and didn't know that I should be storing them in the freezer until I roasted them because their natural oils could turn. My cookies turned our really good. Will make again with candy sprinkles.

6 users found this review helpful
Reviewed On: Nov. 26, 2011

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