Rothchild Recipe Reviews (Pg. 1) - (1254492)

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Challah I

Reviewed: Dec. 21, 2006
This challah is very good. Much better than another egg bread recipe I tried from this site. I am trying all challah recipes to recreate one that a coworker used to make that was eggier and sweeter. But this will be a great substituion till I get my hands on her recipe.
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Pastry Cream

Reviewed: Dec. 9, 2006
Wow, this was my first time making pastry cream...I was a little nervous at first because I was afraid it would clump when boiling. But I followed the directions and it came out really well. I used it for a fruit tart and it was so good.
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