TAMFRICKE Recipe Reviews (Pg. 1) - Allrecipes.com (1254470)

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Horseradish Crab Dip

Reviewed: Jan. 7, 2004
Fantastic! Easy to make and delicious to eat. It wasn't quite as spicy as I thought it would be so you may want to add a little more horseradish for an extra kick.
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Butternut Squash Soup

Reviewed: Jan. 7, 2004
Wonderful recipe, however I would recommend that you not use all of the bouillon cubes. I've found that 1 or 2 do just fine.
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0 users found this review helpful

Baked Dijon Salmon

Reviewed: Jan. 15, 2004
I'm not sure if it was because my pieces of salmon were a little thick, but it did take longer to bake than the time listed in the directions. I also found that the sauce and breadcrumbs mixture will cover much more than 4 4oz pieces. Overall though this was a VERY tasty dinner and very easy to make!
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Marcia's Famous Sticky Buns

Reviewed: Jan. 15, 2004
AMAZING! People at the office ask me for it once a week! Peacans also work well instead of walnuts...
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16 users found this review helpful

 
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