Impressive presentation for my son's l6th birthday! I used a deep dish pie pan and would
suggest spraying it with Pam. Pouring hot margarine over crushed Famous Amos chocolate chip cookies made a wonderful chocolate crust, but it took more than 20 small cookies to soak up the margarine. I softened both the caramel and hot fudge for a minute in the microwave and used coffee and cookie dough ice creams with the caramel between; freezing between layers. For the top layer, I used a melon ball scoop and covered the whole pie with little cookie dough balls, then a pastry tube filled with Cool Whip piped over the entire top. Used softened hot fudge to write "Happy Birthday" over the Cool Whip, then lined up maraschino cherries with stems around the edge. It was an awesome "birthday cake".
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Impressive presentation for my son's l6th birthday! I used a deep dish pie pan and...