peapodleaf Profile - (1254333)

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Member Since: Sep. 2002
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Recipe Reviews 5 reviews
Zucchini Bread IV
Excellent recipe--moist and fragrant! Some changes I made: I used 1 cup of white sugar, 1 cup of brown sugar, a full tablespoon of vanilla extract, and two small overripe mashed bananas. I also buttered the pans and then sprinkled sugar on the bottom and sides of them so that the crust of the bread would come out cripsy and sweet.

2 users found this review helpful
Reviewed On: Feb. 23, 2004
Chicken Danielle
This is a delicious recipe! My boyfriend cooked this for our Valentine's Day dinner and was surprised at how easy it was (he doesn't cook very often). I would recommend watching the chicken closely, as ours was cooked in a little less than 30 minutes. Thanks, Danielle!

0 users found this review helpful
Reviewed On: Feb. 14, 2003
Carrot Cake I
This cake was moist and delicious. I used Cream Cheese Frosting II to frost the cake.

2 users found this review helpful
Reviewed On: Jan. 25, 2003

In Season

Versatile Chicken Salad
Versatile Chicken Salad

Pile it into a tomato half, load it into a wrap, or spread it on bread. Chicken salad does it all.

Beautiful Broccoli Salad
Beautiful Broccoli Salad

Broccoli salad makes a great side dish or a light main dish on a warm night.

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