Sharon Fawkes Recipe Reviews (Pg. 1) - Allrecipes.com (12541973)

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Hot Fudge Cake

Reviewed: Sep. 29, 2013
I loved this! easy to make. I used 1/2 cup white sugar twice rather than the brown sugar. I don't like desserts extra sweet so this way it was just right with a scoop of vanilla ice-cream. After adding the boiling water I stirred it a little with a fork as I didn't want it to boil over in the oven.
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