kristineric Recipe Reviews (Pg. 1) - Allrecipes.com (12531869)

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Teriyaki Pineapple Turkey Burgers

Reviewed: Sep. 21, 2012
I didn't have panko crumbs and at the suggestion of a friend, I added about 1/5 cup of quick oats to hold the meat together. Worked like a charm! They puffed up and stayed together perfectly on the grill and you did not taste the oats at all. They did not have a ton of teriyaki flavor, even after basting, so I think next time I will omit the pineapple juice and double up the teriyaki. Served them on sweet hawaiian buns. The kids gobbled them up.
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Spicy Refrigerator Dill Pickles

Reviewed: Jul. 7, 2012
WOW! I have NEVER done pickles before and this was easy and wonderful! I like dill pickles and wanted to do it without the canning processes. I had too many cucumbers from my garden and a neighbors (both pickling and burpless) and I just mixed them all up (can't tell the difference) with some jars of spears and some of sliced. I doubled the brine per other reviews and omitted garlic and red pepper, halved the sugar and added celery seed and a few shakes of alum to the brine. I couldn't find fresh dill so just used jarred dill weed. After 3 days, I dug into one of the jars of the sliced and ended up eating the whole thing in 2 days. I will make these again and again and give them as gifts all summer long. I also liked that this fits our healthy lifestyle perfectly! Thanks!
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