judithfreeman Profile - Allrecipes.com (12530473)

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judithfreeman


judithfreeman
 
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Member Since: Apr. 2011
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Recipe Reviews 1 review
Quinoa Chard Pilaf
Maybe 3.5 - it was definitely bland the night I made it, but got better then next day for leftovers - I added soy sauce, salt, pepper, oregano into the mix and then fresh tomatoes and basil on top, that all helped it taste pretty good. It makes a TON so, definitely make it in a large pan or you'll run into trouble wilting the chard at the end. A decent basic recipe, but wouldn't make it without a bunch of added extra flavors.

2 users found this review helpful
Reviewed On: May 10, 2011
 
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